by gd_support | May 13, 2020 | Uncategorized
Spinach Vichyssoise Vichyssoise, or Potato and Leek soup as many of us know it as, is a traditional French dish made from potatoes, leeks, cream and chicken stock. Traditionally served cold but in my opinion is way better hot. This recipe has been nutritionally...
by gd_support | Apr 12, 2020 | Uncategorized
A deliciously fresh twist on a Mexican favourite. A mountain of goodness starting with corn chips then a warm bean salsa, fresh tomatoes and vegetables, and topped with a generous dollop of guacamole. This is a healthy dish that the whole family will enjoy. Perfect...
by gd_support | Apr 12, 2020 | Uncategorized
This is a simple creation that can be used in so many dishes. A lightly spiced, rich tomato & bean salsa goes perfectly served warm on nachos, tacos, burritos, enchiladas and even just on toast or as a dip. Mexican Bean Salsa This is a simple creation that can be...
by gd_support | Apr 1, 2020 | Uncategorized
When ripe avocados come together with lemon juice, herbs and spices it’s a thing of beauty. This guacamole recipe is great on it’s own as a dip, on burritos, nachos and pretty much anything Mexican. It’s also perfect on a baked potato or even on...
by gd_support | Mar 29, 2020 | Uncategorized
Creamy Garlic & Mushroom Mac n Cheese with Garlic Panko Crust This recipe is hands down, the best pasta dish I have ever tried, vegan or non-vegan.The garlic and mushroom cashew cream sauce blends perfectly with the smokiness of the paprika and the cheesy flavour...
