Creamy Avocado & Lemon Tahini Dressing

Creamy Avocado & Lemon Tahini Dressing can be used as a dressing for salads, Buddha bowls and wraps or as a dipping sauce for falafels and other finger foods. With creamy avocado, nutty tahini and the tang of lemon and spices, makes this dressing a taste sensation. Tahini is a paste made from toasted, ground sesame seeds. It has a light, nutty flavour. Tahini is a nutritious addition to many dishes, high in vitamins, minerals, antioxidants and healthy fats with excellent anti-inflammatory properties.

Creamy Avocado & Lemon Tahini Dressing

This delicious recipe can be used as a dressing for salads, Buddha bowls and wraps or as a dipping sauce for falafels and other finger foods. With creamy avocado, nutty tahini and the tang of lemon and spices, makes this dressing a taste sensation.
Tahini is a paste made from toasted, ground sesame seeds. It has a light, nutty flavour. Tahini is a nutritious addition to many dishes, high in vitamins, minerals, antioxidants and healthy fats with excellent anti-inflammatory properties.
Prep Time 10 mins
Course condiment, salad dressing
Cuisine Middle Eastern

Ingredients
  

  • 1/2 avocado
  • 1/3 cup tahini
  • 1/3 cup water
  • 1 1/2 lemons juiced
  • 1/2 tsp ground cumin
  • 1/4 tsp celtic sea salt
  • 1/4 cup continental parsley

Instructions
 

  • Scoop out avocado and remove seed.
  • Add all ingredients to a high speed blender and blend until smooth.
  • Refrigerate and use as required.

Notes

For a spicy kick, add 1/4 tsp of cayenne pepper.
Keyword avocado, lemon, Tahini Dressing